Ideal for beginners who want to get serious about coffee. Over 4 days, participants learn everything from fundamentals to advanced technique — from espresso extraction and milk steaming to serving lattes and cappuccinos. Everything is practiced hands-on with exclusive equipment, so you’re ready to step into the coffee industry as soon as the course ends.
Key Learning Points
– The history of coffee & the process from bean to roast
– Setup & maintenance of grinders and espresso machines
– Grinding, tamping, and espresso extraction
– Milk steaming & foaming
– Making lattes and cappuccinos
• Beginners
• Café owners
• Home brewers
• Professional baristas
4 Days
Ideal for beginners who want to get serious about coffee. Over 4 days, participants learn everything from fundamentals to advanced technique — from espresso extraction and milk steaming to serving lattes and cappuccinos. Everything is practiced hands-on with exclusive equipment, so you're ready to step into the coffee industry as soon as the course ends.
Designed for those who already have solid barista fundamentals, this 2-day course takes your skills to the next level with hands-on free-pouring technique. Participants will learn 3 classic latte art patterns — heart, rosetta, and tulip — through intensive practice with exclusive equipment, so you can serve coffee that's not just delicious, but visually stunning.
Designed for coffee shop owners and aspiring owners who want a thorough understanding of the operational and management side of a coffee business — from staff management and product quality control to strategies for maintaining consistent taste and service amid busy daily operations.
For those who want to explore the world of coffee beyond espresso, this 1-day class hands-on introduces various manual brewing methods — from preparation and brewing variables to coffee tasting and discussion. Ideal for coffee lovers, home brewers, and café owners looking to broaden their knowledge and experience of authentic coffee brewing.
The right solution for those who want to learn barista fundamentals in a short amount of time. Over one full day, participants get hands-on practice with grinder setup, espresso extraction, milk steaming, and serving lattes and cappuccinos — all using industry-standard equipment. This course is ideal for beginners who want a taste of the barista experience before going further.
More than just ordinary latte art — this workshop teaches detailed, precise 2D and 3D pattern techniques on coffee. Participants are guided directly by experienced instructors to create striking, high-value visual work on the cup, perfect for baristas who want to stand out in the industry.

Beginer Level

Beginer Level

Beginer Level

Advance Level